Oenologist

Interested in Oenologist jobs in France? You're in the right place.

Winemaking and oenology roles are in steady demand across France's wine regions in 2026, from Bordeaux and Burgundy to Champagne. Openings sit with estates, houses, and cooperatives in the producing regions. Wine and champagne houses are the main employers.

To move forward, simply upload your CV to wherewework, and we'll help connect you with real Oenologist openings from real companies, including the position you're viewing right now.

Here's how it works:
1. Upload your CV once. Click "Apply" in this window. It only takes a moment, and allows us to match your profile with relevant Oenologist opportunities.
2. We match you with real roles that fit your experience. When companies open Oenologist positions aligned with your skills, we'll identify the best opportunities for you.
3. You stay fully in control. Before your CV is ever shared, we'll notify you with the exact job title and company name, and ask for your confirmation.
4. Only confirmed applications are sent to employers. Once you approve, the employer receives your application and may contact you directly.

For Oenologist roles in Rennes, France, salaries typically range from 3,000 EUR to 4,000 EUR gross per month, with an average gross salary of around 3,500 EUR. Oenology qualifications, vintage experience, and expertise across the cellar and vinification process raise pay.

While you're here, explore wherewework to discover what it's really like to work at France's top food and beverage producers, through interview experiences, employee reviews, and community feedback.